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Oats Laddoo / Oatmeal Candy Balls



On a relaxed Saturday morning, I was thinking about what to make for breakfast. Hmm... why not make Oats Dosai and Tomato Chutney for breakfast. I roasted some old fashioned oats and powdered it. Just then, a spark came to my mind, to do something new with this powder.  AND..... here comes the new healthy recipe......

 Oats Maavurundai 

 You will need :(makes 4 medium sized balls)
Dry Roasted and Powdered Oats  - 1/2 cup
Light Brown Sugar (naattu sarkarai)- 1/4 cup firmly packed
Cardamom Powder - crush the seeds of 2 cardamoms
Ghee / clarified butter - 1 tsp
 

1. In a mixing bowl, add the dry ingredients and mix well.  The brown sugar will not easily        mix without lumps. So, if you need , you can put all the dry ingredients into the mixie and      run it for a minute. 
    
2. Now heat the ghee and pour it to the the dry mix.
   

 3. Mix thoroughly and make balls. While you are making balls, if the mixture turns cold, 
    warm it in the microwave for 25 seconds and then make balls.
   
4. The healthy Oats laddoo / Oatmeal Candy balls are ready to eat. 
  
Tips :
You can replace the light brown sugar with sugar.
You can increase the quantity of sugar if you wish. 




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